Our dishes follow recipes the founders of The Wine Bar brought from home, from the grandmother and the aunt, the best friend and the inspiration of the moment. With only a few options to choose from, we have tried to cover a wide variety of food habits, with dishes for nibbling and dining. With our menu, we hope to complete a delightful experience at The Wine Bar.
Our Wine & Drinks menu comprises of wines from Santorini and the rest of Greece, sparkling and dessert wines, beers and soft drinks, spirits and cocktails. Please keep in mind that our menus are updated regularly to meet the season needs. You may find our latest menu here.
Our Food menu comprises of appetizers and main course dinner options. This years hit is our freshly homemade pizzas that you do have to try though! A small collection of other dishes are also available, enough to fill only a side of an A4 and to satisfy any preference. Please keep in mind that our menus are updated regularly to meet the seasonal needs.
Feta cheese, tomato, green pepper, onion, sundried tomato
Tomato, green peppers, onion, cucumber, olives, feta cheese.
A slice of soaked barley rusk topped with chopped tomatoes and feta cheese, capers and caper leaves.
Fava beans served as a spread match perfectly with bread and olive oil
depending on the season!
every Greek grew up with this dish. Served as special dish of the day
cooked in white wine. Served as special dish of the day
with feta cheese and tomato sauce cooked in ouzo
Chopped vegetables in a mildly sweet and spicy red sauce. Served as special dish of the day
Melting chocolate souffle accompanied by Madagascar vanilla ice-cream.
Vanilla ice-cream topped with a shot of espresso