TRADITIONAL GREEK SALAD tomato, cucumber, green pepper, onion, olives, feta cheese 11
CRETAN DAKOS with a twist of Santorini Cretan barley rusk, freshly chopped tomatoes, crumbled feta cheese, capers, caper leaves 11
LOCAL FAVA with onions and capers served with toasted pitta bread 9
ROASTED VEGGIE SKEWERS with Greek yoghurt sauce 8
OVEN-BAKED FETA CHEESE with tomato, pepper, onion, spices 8
STUFFED MUSHROOMS in the oven, with tomato, 3 kinds of cheese and spices 9
PORK BITES with sundried tomato and halloumi cheese, slowly cooked in cognac, served with rice 18
SHRIMP SAGANAKI saganaki shrimps in red sauce, cooked with ouzo, with tomato sauce and feta cheese 20