Soutzoukakia
Traditional cumin meatballs cooked in tomato sauce and topped with feta cheese, served with rice
22
Kleftiko Lamb
A traditional Greek masterpiece featuring tender lamb slow-cooked with peppers and onions. Each serving is meticulously wrapped and sealed in parchment paper, ensuring every parcel bursts with succulent juices and robust flavours, served with potato puree. 
28
Veal Giouvetsi
A classic Greek delicacy featuring tender veal, slow-cooked to perfection. This sumptuous dish is served with orzo pasta, each bite infused with the rich, savory juices of the veal for a truly traditional experience.
26
Shrimp Saganaki
Succulent shrimp in a rich tomato and feta sauce, sautéed in ouzo.
25