BAR SNACKS Kalamata olives Juicy, rich black olives from the heart of Greece. 4 Pastrami Bruschetta Rustic bread topped with thinly sliced, cured beef and creamy goat cheese. 8 Apple & Blue Cheese Bruschetta Homemade apple jam with tangy blue cheese and crunchy almonds on toasted bread. 8 Greek cheese platter An assortment of fine Greek cheeses, perfect for sharing. 22 Gyros Sliders Mini brioche buns filled with pork gyros meat, creamy tzatziki & sliced tomatoes. 14 Soutzoukaki Sliders Traditional spiced meatballs (Soutzoukakia) with cumin and garlic cooked in tomato sauce and crumbled Feta cheese in small brioche buns 14 Mediterranean Nachos Crisp nachos layered with crumbled feta cheese, tomatoes, sun-dried tomatoes, green peppers, and onions. 11 APPETISERS Warm Pitta Bread Freshly baked and lightly toasted, perfect for pairing. 3 Traditional Greek Salad Fresh tomato, cucumber, green pepper, onion, olives, premium feta cheese, topped with oregano and extra virgin olive oil. 12 Cretan Dakos Crunchy barley rusk with chopped tomatoes, crumbled feta cheese, capers, and caper leaves. 12 Oven-Baked Feta Cheese Soft, melted feta cheese, deliciously baked to perfection, along with tomato, peppers, onion, red chilly flakes, premium olive oil 10 Santorini Fava Creamy yellow split peas topped with onions and capers, with onions and capers, a Santorini classic. 12 Dolmadakia Vine leaves stuffed with rice, served with a Greek yogurt sauce flavored with dill and lemon. 10 Stuffed Mushrooms Oven-baked mushrooms filled with a rich blend of tomatoes, three cheeses, and spices. 12 MAIN COURCES Pork Bites with Halloumi Tender pork bites, sundried tomatoes, and halloumi cheese, flambéed with brandy. Served with rice. 20 Shrimp Saganaki Succulent shrimp in a rich tomato and feta sauce, sautéed in ouzo. 19 Dish of the day Daily specials featuring homemade, original Greek recipes. 18-25 PIZZAS All our pizzas are made from scratch to order. Our dough is fermented in the refrigerator to yield a crispy-chewy crust. Our tomato sauce is made with a combination of tomatoes, sundried tomatoes and bell peppers, cooked with white wine from Santorini. We top our pizzas with creative combinations of Greek Products. The Real Greek A delightful mix of tomatoes, peppers, olives, onions, and feta on a crispy crust. 17 Meet the Meat Loaded with pastrami (cured beef), sun-dried tomatoes, and mozzarella. 18 Classic Margherita With homemade tomato sauce, fresh mozzarella, tomato, basil 15 DESSERT Chocolate lava cake Oozing with molten chocolate, served with premium Madagascar vanilla ice cream. 12 – All prices are in Euro – We reserve the right to change our product’s prices and menu items at any time without further notice. Menu last updated on April 14, 2024.

Food Menu

BAR SNACKS
Kalamata olives Juicy, rich black olives from the heart of Greece.	4
Pastrami Bruschetta Rustic bread topped with thinly sliced, cured beef and creamy goat cheese.	8
Apple & Blue Cheese Bruschetta Homemade apple jam with tangy blue cheese and crunchy almonds on toasted bread.	8
Greek cheese platter An assortment of fine Greek cheeses, perfect for sharing.	22
Gyros Sliders Mini brioche buns filled with pork gyros meat, creamy tzatziki & sliced tomatoes.	14
Soutzoukaki Sliders Traditional spiced meatballs (Soutzoukakia) with cumin and garlic cooked in tomato sauce and crumbled Feta cheese in small brioche buns	14
Mediterranean Nachos Crisp nachos layered with crumbled feta cheese, tomatoes, sun-dried tomatoes, green peppers, and onions.	11
APPETISERS
Warm Pitta Bread Freshly baked and lightly toasted, perfect for pairing.	3
Traditional Greek Salad Fresh tomato, cucumber, green pepper, onion, olives, premium feta cheese, topped with oregano and extra virgin olive oil.	12
Cretan Dakos Crunchy barley rusk with chopped tomatoes, crumbled feta cheese, capers, and caper leaves.	12
Oven-Baked Feta Cheese Soft, melted feta cheese, deliciously baked to perfection, along with tomato, peppers, onion, red chilly flakes, premium olive oil	10
Santorini Fava Creamy yellow split peas topped with onions and capers, with onions and capers, a Santorini classic.	12
Dolmadakia Vine leaves stuffed with rice, served with a Greek yogurt sauce flavored with dill and lemon.	10
Stuffed Mushrooms Oven-baked mushrooms filled with a rich blend of tomatoes, three cheeses, and spices.	12
MAIN COURCES
Pork Bites with Halloumi Tender pork bites, sundried tomatoes, and halloumi cheese, flambéed with brandy. Served with rice.	20
Shrimp Saganaki Succulent shrimp in a rich tomato and feta sauce, sautéed in ouzo.	19
Dish of the day Daily specials featuring homemade, original Greek recipes.	18-25
PIZZAS
All our pizzas are made from scratch to order. Our dough is fermented in the refrigerator to yield a crispy-chewy crust. Our tomato sauce is made with a combination of tomatoes, sundried tomatoes and bell peppers, cooked with white wine from Santorini. We top our pizzas with creative combinations of Greek Products.

The Real Greek A delightful mix of tomatoes, peppers, olives, onions, and feta on a crispy crust.	17
Meet the Meat Loaded with pastrami (cured beef), sun-dried tomatoes, and mozzarella.	18
Classic Margherita With homemade tomato sauce, fresh mozzarella, tomato, basil	15
DESSERT
Chocolate lava cake Oozing with molten chocolate, served with premium Madagascar vanilla ice cream.	12

– All prices are in Euro
– We reserve the right to change our product’s prices and menu items at any time without further notice. Menu last updated on April 14, 2024.